Spices, salt, seasonings

A little variety is the spice of life, and having the right seasonings when you cook is important. We have a full collection of herbs (both organic and conventional) that are bagged by us at Sigrid’s, as well as other lines of spices in jars.

  • All the traditional culinary spices (thyme, oregano, curry, cloves etc.)
  • Medicinal herbs:
licorice root
pau d’arko
cassia buds
burdock root
dried elderberries
slippery elm powder
dandelion root
juniper berries
neem powder
raspberry leaves
senna leaves
milk thistle
red clover
kelp powder
  • Himalayan pink salt (fine, coarse, raw chunks)
  • Kala Namak black salt
  • Celtic grey sea salt
  • Herbal salt substitutes
  • Gluten-free meat rubs
  • Kelp and dulse sprinkles
  • Nutritional yeast
  • Natural vanilla and other flavor extracts
  • Selection of in-season fresh herbs (like rosemary, thyme, basil, mint)